Hospitality Accounting: Second Edition: A Financial and Managerial Accounting Reference

Type
Book
Authors
ISBN 10
164221003X 
ISBN 13
9781642210033 
Category
Finance in the Hospitality Industry (A-1-2)  [ Browse Items ]
Publication Year
2018 
Publisher
Pages
386 
Tags
Description
This book describes the essential accounting for anyone in the hospitality industry, which includes hotels, restaurants, spas, and similar businesses. It familiarizes the accountant with basic concepts and then addresses the various types of financial statements and the accounting needed to construct them. More detailed accounting topics include payroll, fixed assets, and payables. There are also many managerial accounting topics, such as the construction of a budget, price formulation systems, cost-volume-profit analysis, and cash management. In short, the book prepares the accountant for any accounting issues likely to arise in the hospitality industry. - from Amzon 
Number of Copies

REVIEWS (0) -

No reviews posted yet.

WRITE A REVIEW

Please login to write a review.