The Practical Guide to Achieving Customer Satisfaction in Events and Hotels (The Practical Guide to Events and Hotel Management Series)

Type
Book
ISBN 10
0367723859 
ISBN 13
9780367723859 
Category
Conference, Banqueting and Events Management (A-3)   [ Browse Items ]
Publication Year
2022 
Publisher
Pages
180 
Number of Copies

REVIEWS (0) -

No reviews posted yet.

WRITE A REVIEW

Please login to write a review.