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Page 11 of 14

  Title Copies
The Practical Guide to Achieving Customer Satisfaction in Events and Hotels (The Practical Guide to Events and Hotel Management Series) 
Edition: 1 
Year: 2022 
ISBN: 0367723859 
ISBN 13: 9780367723859 
 3 
Service Quality Management in Hospitality, Tourism, and Leisure 
Edition: 1 
Year: 2001 
ISBN: 0789011417 
ISBN 13: 9780789011411 
 3 
Hotel Operations Management (3rd Edition) 
Edition: 3 
Year: 2016 
ISBN: 013433762X 
ISBN 13: 9780134337623 
 3 
Business Information Systems: Technology, Development and Management for the E-Business (4th Edition) 
Edition: 4th 
Year: 2008 
ISBN: 027371662X 
ISBN 13: 9780273716624 
 3 
Strategy and the Business Landscape (3rd Edition) 
Edition: 3 
Year: 2009 
ISBN: 0136015557 
ISBN 13: 9780136015550 
 3 
Banquet Management 
Year: 2018 
ISBN: 1635497264 
ISBN 13: 9781635497267 
 3 
Management of Food And Beverage Operations 
Edition: 5 
Year: 2010 
ISBN: 086612344X 
ISBN 13: 9780866123440 
 3 
Business Information: Technology, Systems and Management 
Year: 1999 
ISBN: 0273638491 
ISBN 13: 9780273638490 
 3 
Global Leadership: Research, Practice, and Development (Global HRM) 
Edition: 3 
Year: 2017 
ISBN: 1138292443 
ISBN 13: 9781138292444 
 3 
Hospitality: An Introduction 
Edition: 16 
Year: 2016 
ISBN: 1465299246 
ISBN 13: 9781465299246 
 3 
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