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  Title Copies
Accounting for Hospitality Industry 
Edition: 1 
Year: 2003 
ISBN: 0139738843 
ISBN 13: 9780139738845 
Consumer Behaviour in Tourism 
Year: 1999 
ISBN: 0750632836 
ISBN 13: 9780750632836 
Destination Branding: Creating the Unique Destination Proposition 
Edition: 1 
Year: 2001 
ISBN: 0750649941 
ISBN 13: 9780750649940 
Event Planning: The Ultimate Guide To Successful Meetings, Corporate Events, Fundraising Galas, Conferences, Conventions, Incentives and Other Special Events 
Edition: 2nd 
Year: 2008 
ISBN 13: 9780470155745 
Events Management: An Introduction 
Year: 2012 
ISBN: 041557742X 
ISBN 13: 9780415577427 
Food and Beverage Cost Control 
Edition: 6 
Year: 2015 
ISBN: 1118988493 
ISBN 13: 9781118988497 
Food and Drink Service: Levels 1 & 2 
Edition: 2nd 
Year: 1996 
ISBN: 0333651162 
ISBN 13: 9780333651162 
Food Service Menus: Pricing and Managing the Food Service Menu for Maximun Profit (The Food Service Professional Guide to Series 13) (The Food Service Professionals Guide To) 
Year: 2003 
Food Service Menus: Pricing and Managing the Food Service Menu for Maximun Profit (The Food Service Professional Guide to Series 13) (The Food Service Professionals Guide To) 
Year: 2003 
Foodservice Planning: Layout, Design, and Equipment (4th Edition) 
Edition: 4 
Year: 1999 
ISBN: 0130964468 
ISBN 13: 9780130964465 
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